I think that I could put bacon in anything and B would adore it. And to be honest, I truly miss bacon. It’s my vegan kryptonite. I’ve found “bacon” bits that are similar in flavor, but they just aren’t the same. Anyway, they do satisfy most of my bacon cravings and a farm animal didn’t have to die for me to enjoy it.
This is a recipe from Home-Cooked Vegan Comfort Foods. I didn’t put in the onion because I knew B would hate it, and I was making this for him!
These were deeply satisfying! They had the same texture and flavor that I remembered eating as a kid in my Nana’s kitchen. They were crisp on the outside, soft and buttery on the inside and had that pop of bacon flavor from the bacon bits. The whole family enjoyed these with dinner and the next morning I poured homemade vegan pepper gravy over them for a biscuits and gravy breakfast. So delicious!