The Great Vegan Adventure

Let the Adventures Begin

Pear and Cardamom French Toast Casserole

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This is a recipe from The Vegan Slow Cooker. Slow cookers are a marvelous thing, aren’t they? This dish was very easy to prepare. Cube a loaf of stale bread, cut up some pears, add spices and milk, and cook for an hour and a half.

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This dish was ok…maybe a 2.5 or 3 out of 5 rating at best. Baby J loved it, probably because it was mushy and sweet from the pears. The rest of us ate it, but I’m not rushing to make it again anytime soon.

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